I love bread and I love chocolate too, especially dark chocolate. This Chocolate Marble Bread is a perfect combination for me. I use Shok...

A hot cross bun is a spiced sweet bun usually made with fruit, marked with a cross on the top, and traditionally eaten on Good Friday. Th...

This is one of my favourites cookies that I often ate and made when I was very young. I still remember making this with my grandma during...

I love bread and I love the aroma of fresh bread coming out the oven. What inspire me to make homemade bread for my son is because I don'...

I love bread and I love the aroma of fresh bread coming out the oven. I grew up with typical soft asian type of bread. In fact, my mum wa...

After my last year post on Lunchbox Ideas (it was a huge hit!), that you can read here https://www.rabbitmum.com/home/lunchbox-ideas, I ...

For the last two years, I have tried many different Chocolate Cake recipes using different methods and ingredients - and finally found on...

Last year, I went to my friend's place and she just finished baking a Hummingbird Cake (banana-pineapple spice cake) - something I was no...

One of my most favourite dishes when I was little was Macaroni Schotel, a dutch influenced food. My mum made this quite often, with ham a...

Sometimes, the blueberries from the supermarket are not sweet enough and my son wouldn't want to eat them so I make them into muffins ins...

We are welcoming the Year of The Pig with these Melt-in-the-Mouth German cookies. Look at those cute little piglets. Oink! Oink! Oink! Oi...

A lamington is an Australian cake, made from squares of butter cake or sponge cake dipped in melted chocolate and coated in desiccated co...

A very quick and easy dish to prepare, what's more they are very healthy and nutritious, too! I usually make this for dinner and keep asi...

Risotto is one of my husband's favourite dishes. I have tried quite a number different recipe and this simple recipe of Chicken and Mushr...

The very first time my son saw Rudolph Chocolate Tartlets was during his first ever Christmas celebration in Australia, when he was 3 yea...

I usually make Anzac biscuits on Anzac Day, a national day to remember all Australians and New Zealanders who served and died in wars. An...

A quick and easy dish that I can make in advance and put in the fridge for breakfast the following mornings. Ingredients 1 ready-made pie...

Pear and Raspberry Muffins: something different than my usual Banana or Apple or Blueberry Muffins. This will go in my 6 years old snack ...

Another quick and easy recipe that is delicious. It takes only 15 minutes to prepare and mix all the ingredients (no electric mixer requi...

My husband loves Carrot Cake and I... uhm... not so much :-) But I still make it (mainly for him!) and I think adding pineapple make it t...